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Chocolate Chip Banana Bread
A recipes from BabyCakes Bakery cookbook, this Chocolate Chip Banana Bread is Gluten Free and Vegan. If you are craving a moist and delicious Gluten Free Vegan Banana Bread, this is the recipe to try! It even uses chocolate chips to add another great flavor!! I am definitely adding this recipe to my collection
A Reader Recipe: Vegan Chocolate-Chip Banana Bread
Ingredients:
- 2 cups Bob’s Red Mill Gluten-Free All-Purpose Flour
- 2 teaspoons baking powder
- 2 teaspoons baking soda
- 1 teaspoon xanthan gum
- 1 teaspoon salt
- 1 teaspoon ground cinnamon
- 1/2 cup canola oil
- 2/3 cup agave nectar
- 2/3 cup rice milk
- 1 teaspoon pure vanilla extract
- 1 1/2 cups mashed bananas (about 3 large)
- 2 cups chocolate chips
If you are interested in more Baby Cake recipes, I have listed two of her cookbooks below:
