Gluten Free Vegan Living

Ingredients

• 1/2 head of cabbage, shredded
• 1-2 carrots, shredded
• 3/4 cup of small sprouts such as broccoli or cabbage sprouts
• 1/2 cup pumpkin seeds
• 1/2 raisins
• Vegenaise
• Water or alternative milk
• 6-8 drops of stevia

Instructions

1. Mixed all the veggies, sprouts, seeds and raisins in a large bowl.
2. Add enough Vegenaise to cover the veggies to your liking. Add a bit of water and stevia to thin and add some sweetness (the number of drops depends on the bitterness or lack of in the cabbage).
3. Refrigerate 1-2 hours to mix flavors -- or just eat as is!