No-Bake ‘Cheesecake’ Bars
If you are like me, there are some things, like No-Bake Cheesecake Bars, that I really miss since going Gluten Free and Vegan. So I notice when I find a Cheesecake recipe will fit into my special diet. After all, why should be go without all the good tasting stuff just because we chose to eat healthier?
Chef Amber Shea has developed the perfect solution in our featured recipe ….. (Check out her link to see the full recipe.)
Does this look absolutely delicious??
I would think coconut nectar could replace the maple syrup, if you wanted. And any nut — pecan or walnuts especially — could be substituted for the almonds.
Make sure to access the original recipe as Chef Amber shares lots of photos to help make this wonderful dessert a success!
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Saturday, December 28th 2013 at 10:43 am |
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